Out of the Raw and Into the Well-Done
We woke up our last morning in Hohhot and feasted briefly on the Internet before strapping all our things down onto our cycles and heading to our in search of noodles. We ended up going back to the same Uyghur noodle place that we’d found our first morning here, and ordered a couple more bowls … Continue reading Out of the Raw and Into the Well-Done
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